Moreover, take the kitchen space, to be specific, the counter size into consideration. However, we confirm again that you will not have to go for the top performance because of your true requirement. The size often indicates how powerful the slicer is. In addition to the safety features, it is essential to be careful on your own. Some common features for safety are the non-slip feet, knife guard, no-voltage release, and gauge plate interlock, etc. For example, advanced models with fast-moving blades make the safety features even more worth concerning. More importantly, the slicer must be user-friendly and safe at the same time. Nonetheless, entry-level users should stay away from those because they require extra attention to the assembling process. Models with removable parts provide the convenience of cleaning and maintaining. At first, they seem to be expensive, but it takes a long time before a replacement is called.Īn electric meat slicer should work out of the box and make the cutting task hassle-free. High-end meat slicers are even made of higher-quality materials to withstand long uses. Stainless steel material is commonly used because of its affordability and reliability. This is exceptionally important, coming to think of the motor gears. Thus, do not pay to cheap and look into the materials carefully.īasically, metal parts will be more durable than plastic ones. Obviously, you will desire an electric meat slicer that will last from years to years. Mid-tier or premium slicers are for commercial/industrial uses, so they require a large blade of 12 to 14 inches. Meanwhile, 10 or 12-inch blades often go with higher-volume meat slicers. You must prefer using serrated edges for hard crusts, hard bread, lean venison meats, or whenever you need a grip to cut nicely.ħ to 9-inch blades are commonly found on lighter slicers. Imagine that the serrated blades look like bread knives. This type is recommended to prepare ingredients for Italian cuisine, sushi, or so. The fine edge is often smooth enough to go deep and through for ultra-thin slices without tearing the food. Related to types, you can choose fine-edge or serrated blades. The types and the size of blades do matter because they decide how thin or thick meat slices become. For example, you just require to make slices for sandwiches once or twice a day then you do not need the most potent meat slicer in the market. However, it also means lots of energy consumption.įor that reason, choose the power based on your real needs and budget. As a result, the cutting time is also minimized. Besides, it reduces the time break required by the machine to cool down after continuous use. It makes sense that higher-wattage motors can cut through the food more effectively. Meanwhile, premium models can even deal with frozen meats or cheese with ease. A standard one should be used for ordinary meats, cheeses, bread, potatoes, chips, or sauerkraut, etc. Hence, the very first thing you need to consider an electric meat slicer is what food you can cut with its blades.
Home meat slicer reviews how to#
How To Pick Up The Best Meat Slicer?Īs we confirmed earlier, a meat slicer can handle many ingredients, so to tell the truth, it is a food slicer.
Home meat slicer reviews manual#
You just need to place the meat, cheese, or vegetable on the slicer and turn it on.Ĭompared to a manual meat slicer, we recommend the electric version for those who intend to slice frozen meats or the like frequently and in a mammoth work task. More importantly, there is an electric motor to move the carriage. And, the kickstart is optional but useful so that you can prop up and clean the slicer easily. Blades are serrated or fine-edge to cut through the meat thin or thick as your requirement. In terms of carriage, it is a tray to handle the meat and other ingredients. Thus, it features all parts of a manual slicer, including a sliding carriage, a spinning blade, kickstart, etc. Simply put, an electric meat slicer is a slicer running on electricity. 1 – Graef Classic C 20 Plastic Silver Slicer.3 – Graef S 10002 Aluminium Slicer Freiraumschneider.2 – Ritter 508.007 E18 Food Slicer – I Highly Recommended.1 – Ritter E 16 Eco Electric Germany Food Slicer.Best Meat Slicer Under £200: A List of 4.5 – Ritter Compact 1 Electric Germany Slicer.4 – Ritter 501.000 Markant 01 Food Slicer.
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